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This large primal comes from the shoulder area and yields cuts known for their rich, beefy flavor. Extremely tender, well-marbled, flavorful and great for Grilling, Broiling and Smoking. Cut from the Top Blade. 

Portion size is 200g per steak, sold in packs of two (400g).

Delivered within 3 working days.

Portioned Wagyu Flat Iron Steaks

R555.00Price
400 Grams
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